Let’s talk organic green coffee beans!

What does it mean to have certified Organic and Fair-trade coffee beans?

 USDA organic certified means being able to produce under U.S. standards established by USDA’s National Organic Program. Fair-trade certified signifies being concerned with alleviating poverty through greater equity in international trade. Organic coffee beans are grown on farms that use processes that are good for the environment and the soil; furthermore, the production must be in compliance with organic practices, which further points to non-consumption of pesticides, herbicides or others damaging chemicals. Cultivated and Processed naturally, hand-picked with care and dedication. 

Fair trade organization promotes sustainability, trading partnerships based on transparency, dialogue and respect. Human rights are encouraged, and bearing the label of Fair-trade means valuing farmers rights, safe working conditions and fair pay. They further have the power to invest in their communities and protect the environment as well as staying healthy.

Every bean that finds its way to a table of our valued costumers means emboldening human dignity and reverence of hard work to those who make sure we are living in a better, healthier world. Furthermore, every sip means we are helping support communities of farmers along with their families and sustaining clean ecosystem in the future.